A classic Margaux red from Château Tayac, bottled as a standard 75cl still wine. It typically shows perfumed aromatics of red and black fruit with spicy, peppery notes and fine, silky tannins. Best served slightly below room temperature (around 16–18°C) w

A classic Margaux red from Château Tayac, bottled as a standard 75cl still wine. It typically shows perfumed aromatics of red and black fruit with spicy, peppery notes and fine, silky tannins. Best served slightly below room temperature (around 16–18°C) w

A classic Margaux red from Château Tayac, bottled as a standard 75cl still wine. It typically shows perfumed aromatics of red and black fruit with spicy, peppery notes and fine, silky tannins. Best served slightly below room temperature (around 16–18°C) w

A classic Margaux red from Château Tayac, bottled as a standard 75cl still wine. It typically shows perfumed aromatics of red and black fruit with spicy, peppery notes and fine, silky tannins. Best served slightly below room temperature (around 16–18°C) w

A classic Margaux red from Château Tayac, bottled as a standard 75cl still wine. It typically shows perfumed aromatics of red and black fruit with spicy, peppery notes and fine, silky tannins. Best served slightly below room temperature (around 16–18°C) w

A classic Margaux red from Château Tayac, bottled as a standard 75cl still wine. It typically shows perfumed aromatics of red and black fruit with spicy, peppery notes and fine, silky tannins. Best served slightly below room temperature (around 16–18°C) w