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Product details· A luxurious plum-infused ginjo sake from Akashi-Tai, produced by macerating ume plums in ginjo sake and gently aging to develop rounded fruit character. Expect a fragrant nose of plum and confit cherry with sweet, almond-tinged palate and a fresh, lingeri Allergens
Dietary suitability
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Product details· A luxurious plum-infused ginjo sake from Akashi-Tai, produced by macerating ume plums in ginjo sake and gently aging to develop rounded fruit character. Expect a fragrant nose of plum and confit cherry with sweet, almond-tinged palate and a fresh, lingeri Allergens
Dietary suitability
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