A fruity, pale-pink rosé from the Languedoc (IGP Pays d'Oc) made from Syrah. It offers delicate aromas of raspberry and strawberry leading to a crisp, red-berry driven palate with fresh acidity. Best served well chilled (approx. 8–10°C) as an aperitif or

A fruity, pale-pink rosé from the Languedoc (IGP Pays d'Oc) made from Syrah. It offers delicate aromas of raspberry and strawberry leading to a crisp, red-berry driven palate with fresh acidity. Best served well chilled (approx. 8–10°C) as an aperitif or