A well-balanced VSOP Armagnac from Baron de Sigognac, made in the heart of Bas-Armagnac and matured in French oak casks.
Rich and earthy with notes of conserves and peels, butterscotch, sweet spices, oak.
The entry level Armagnac from Baron de Sigognac, aged for at least two years in oak and blended for richness, sweetness and balanced spice.
Made by the Guasch family, who grow both Baco and Ugni Blanc grapes in the Bas-Armagnac region.
A classic cognac, this is matured for between 8 and 12 years in a selection of Troncais and Limousin oak barrels
“Very smooth with an excellent balance of oak and floral flavours that can be fully appreciated neat or mixed with ice and water, it`s also excellent in long drinks.”
Rich and full-bodied, yet still exceptionally smooth, this luxurious XO contains long-aged eaux-de-vie from Grande & Petite Champagne.
Woody and nutty, with a little sweetness. Develops rounded floral notes, with elements of berries, vanilla spice and plenty of oak later on.
A well-balanced blend of over 60 eaux-de-vie, matured exclusively in French oak.